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Joshua Stern
HOW ABOUT THAT EXTRA FROSTING?

HOW ABOUT THAT EXTRA FROSTING?

“I went for the extra frosting on the Coffee Almond Donut because it was just too good!"  We all have different reasons for enjoying a little extra frosting, right? For this NUVO FÜDS customer, it just felt right to indulge, as she found the frosting irresistible in the moment. Another taster might actually prefer extra frosting as a general practice, even if said donut already has a generous amount. And then those who would simply not partake of it have an equally respectable and valid approach. Still within the realm of possibility are forward-thinkers who might save the extra frosting for their daily toast, weekend waffle or periodic pancake...

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